NUNZIUM

The presence of plastic in the oceans is a grave problem for our planet and its marine ecosystem. We already know that many marine animals inadvertently ingest plastics as they move through the waters, which poses significant consequences for their health. Biologists and ocean scientists at Stanford and California State University have analyzed the diet habits of the largest marine animals, the whales, and published their study on Nature Communication. The study involves drone observations, non-invasive tags, small research vessels, and sound waves to map dense gatherings of fish and krill in the whales’ feeding areas off the coast of California. The analysis showed that whales feed 50 to 250 meters below the surface. Incidentally, the highest concentration of microplastics is found at this same depth. The whales, rather than slurping up the microplastic with the seawater as they open their mouths, are ingesting microplastics as they eat their prey, particularly krill. It is estimated that a single whale can eat up to 10 million tiny pieces of plastic per day. More research is now needed to clarify the repercussions for the animal’s nutrition and health. It is important to note that the plastic in the oceans also impacts human nutrition and health. The implications of microplastic in our oceans are still not yet understood. It is a growing phenomenon with unpredictable effects on marine life, with vast implications for sustainability and conservation challenges.